This incredibly rare and limited release single malt, is believed to be the earliest known single vintage Japanese whisky ever bottled. It will be the only official single malt ever to be released from Shirakawa Distillery. The world’s rarest Japanese whisky ever bottled is distributed worldwide by Tomatin Distillery Co. Ltd.
Nose
This aged single malt displays complex layers of waxy oak-driven aromas whilst retaining the vibrancy of a truly exceptional spirit. Sweet fruit and nut in the form of marzipan, candied pineapple and orange liqueur are to the fore, gradually making way for more organic notes of cut grass, honeysuckle and coconut. The seductive scent of exotic incense captures waves of spices, floral and woody aromas.
Palate
The balance of maturity and vibrancy continues well onto the palate. An almost effervescent apple and zingy lime curd are quickly balanced by soft marzipan and white chocolate. This mix of fruit and nut evolves into a tropical trail mix with a dusting of cinnamon and ginger.
Finish
In time, the fruits dissipate leaving a soft nuttiness, light spice and a touch of smoke.
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