UNLOCK THE UNUSUAL
Made with lightly peated
Scottish barley
Distilled every winter at Tomatin Distillery in limited batches
Creating a subtly smoky
and surprisingly sweet spirit
Matured in a variety of casks to unlock unusual flavours
AN EXPERIMENTAL SPIRIT
THE LATEST
Experimental spirit
Start with the familiar, venture into the unusual.
One captures the signature smoky spirit of Cù Bòcan, the other takes it somewhere entirely new.
Creation #9 explores sweet and salty notes through an unusual combination of American Virgin Oak and Manzanilla casks, while Signature remains the smoky, citrus led dram that started it all.
Which path would you take? 🥃
#cubocan #cubocancreations #highlandsinglemalt #peatedsinglemalt
Some opposites are meant to meet..
Creation #9 embraces contrast at every turn, uncovering unexpected flavour from an unconventional combination of casks.
#cubocan #cubocancreations #creation9 #highlandsinglemalt
For those who look beyond the familiar.
Creation #9 rewards the curious with an unexpected marriage of American Virgin Oak and Manzanilla casks, creating a whisky where sweet meets salty, and tradition meets exploration.
Have you managed to get your hands on it yet?
#cubocan #cubocancreations #highlandsinglemalt #peatedsinglemalt
A coastal whisper from Manzanilla casks, layered with the rich vanilla, honey and warming spice of Virgin Oak.
Contrasting profiles brought together in one unmistakably unusual dram.
#cubocan #cubocancreations #highlandsinglemalt #peatedsinglemalt
Unexpected by nature.
Full-term maturation in American Virgin Oak is rarely seen in Scotch whisky, especially for more than 17 years.
The result? Layers of rich sweetness, warming spice and a boldly different character that could only be Cù Bòcan 🥃
#cubocan #cubocancreations #highlandsinglemalt #peatedsinglemalt
Sweet. Salty. Unexpected.
Creation #9 brings together American Virgin Oak and Manzanilla sherry casks in true Cù Bòcan style... Think cinnamon French toast, buttery sweetness and spiced orange, balanced by salted caramel, sour apple and toasted almonds.
The result is a dram reminiscent of sweet and salty popcorn, crisp orchard fruit and warming cinnamon🍿🥃
#cubocan #cubocancreations #highlandsinglemalt