New Cocktail: Rob Roy

A Portuguese twist on a classic, Tomatin Legacy, Sweet Vermouth & Ginginha. A perfectly balanced drink, just a little sweet, just a little bitter.

60ml Tomatin Legacy

15ml Carpano antica formula

15ml Ginginha liqueur

3 dash angostura

3 dash angostura orange

2 dash barrel-aged bitters 

  1. Add the ingredients into a mixing glass with ice and stir until well-chilled.
  2. Strain into a cocktail glass.
  3. Garnish with a maraschino cherry.

Created by Matt Verona, Casa Do Frango.

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News & Events

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22 August 2024

New distillery mural in partnership with Millburn Academy

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20 August 2024

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22 July 2024

The Sherry Collection

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