Father’s Day in the UK is on Sunday 19th June but we like to think they are celebrated always, on days that mean something to you. If you are planning to celebrate one mature, perfectly aged character with another this Father’s Day, why not share your story and be in with a chance to win […]
Today, 8th June 2022, is the 125th anniversary of Tomatin Distillery (officially that is, of course we know whisky making here at Tomatin dates back to around the 15th century) and we’ve announced the release of not one, but two new limited edition expressions. Both of these releases are being bottled this week and will be available […]
On 8th June 2022, we will celebrate 125 years of Tomatin Distillery (officially that is, of course we know whisky making here at Tomatin dates back to around the 15th century). To mark the occasion, we will have a couple of special releases and we also decided to give our longest standing whisky within our […]
To celebrate the conclusion of this simply exceptional collection, we thought it was fitting to create an ode to character – we simultaneously laud and celebrate both Warehouse 6 and our current custodian, Graham. Characters full of spirit.
Today we are delighted to announce the release of the final expression from our critically acclaimed Warehouse 6 Collection – 1976. Cask numbers 32 and 33 have been lying gracefully since being filled, gently and slowly maturing the spirit within. These extraordinary casks have been married together to yield just 350 bottles at a natural […]
For many, the word “whisky” immediately evokes images of Scotland but, whilst all Scotch is whisky, not all whisky is Scotch. Whisky, or whiskey (that’s a story for another day) is defined as a spirit made from a fermented grain mash. It can be made anywhere in the world. Out with Scotch, one of the […]
It’s not often you’re asked to shoot a whisky brand film, so I was excited from the start when I was briefed in on this opportunity. What struck me instantly was the thread of community that runs throughout Tomatin. It’s really embedded in the culture, so it was something that we had to explore throughout […]
We’re delighted to share our recent win at this year’s San Francisco World Spirit Competition, the largest spirits competition in the world! Our Tomatin 18 Year Old was awarded DOUBLE GOLD, a truly luxurious world class malt. Matured in traditional oak casks and first fill Oloroso Sherry butts, dried apricot, nougat and distinctive nutty flavours develop into […]
Scotch raspberry and dark chocolate chilli tart with a clotted cream ice cream paired with 14 year old Ingredients: Pastry case250g of plain flour100g of icing sugar35gr ground almonds125g of unsalted butter, plus more for greasing1 egg & 1 egg yolkChocolate and chilli filling400g of 70% dark chocolate, roughly chopped350ml of double cream3/4 tsp chilli […]
Tomatin Distillery lies on the border of two of Scotland’s most famed whisky regions; the Highlands and Speyside. What are the whisky regions? How were they defined? More importantly, do they matter?
We are extremely proud to announce our latest product accolades from the prestigious 2022 IWSC awards. Only three whiskies in the entire competition scored 99 out of 100 and two of those were Tomatin Single Malt – an outstanding achievement I’m sure you’ll agree! Tomatin Legacy was awarded an extraordinary 99/100 resulting in a tremendous […]
Since 1897 we have been combining soft mountain water with tender local barley, introducing it to tall copper stills and – following years of maturation in oak casks – collecting the mellow, fruity spirit. Approaching alchemy, the process reveals nature’s extraordinary elements in all their glory. Indeed – Wood, Fire, Earth, Metal and Water – elements central to […]
A beautifully crafted cocktail designed to reflect the magical Japanese cherry blossom season. 50ml/2oz Tomatin LegacyBarspoon cherry jam50ml/2oz Coconut water2ml/.1oz Orange blossom water Stir down a barspoon of cherry jam with Tomatin Legacy before adding coconut water and a small amount of orange blossom water. Shake vigorously and then double strain into a chilled Sours […]
We are delighted to announce the latest addition to our global Travel Retail range, the 16 Year Old. The brand-new Travel Retail exclusive will be available, alongside the rest of the range, in selected Travel Retail outlets for €90. This luxurious expression is bursting with flavour, drawing the majority of its unique style from the […]
Cured Scottish trout in 12 year old Tomatin served in a refreshing salad of crispy native apple & ginger Ingredients 4 x 120gr Trout fillets pin boned & skinned2 cox pippin or Braeburn apples2” knob of fresh ginger grated (grated in to a towel & wring out for ginger juice)1 box of watercress1 x 25ml […]
To reflect Tomatin’s softer side of the Highlands we’ve created a fresh twist on the classic Whisky Sour 50ml/2oz Tomatin 12 Year Old25ml/1oz Lemon juice12.5ml/.5oz Sugar syrup25ml/1oz Pressed apple juice12 Large mint leaves Place mint leaves into a cocktail shaker followed by all liquid components. Fill with cubed ice, then shake vigorously to break down […]
5 spice Scotch lamb rump with spiced toasted hazelnut on Asian greens and a glazed sauce with a dram of cask strength Hazelnut Dukkah Ingredients: 400gr chopped skinned roasted hazelnuts300gr sesame seeds toasted6tbs coriander seeds4tbsp garlic powder6 tbsp cumin seeds4 tbsp cracked pepper3tbsp hebridean sea salt Method: 1. Mix all ingrecients together & pour 3 seconds […]
A bold statement drink with luxurious coffee and nutty walnut flavours providing an intensely rich Old Fashioned sipper. 50ml/2oz Tomatin 12 Year Old25ml/1oz Lemon juice12.5ml/.5oz Sugar syrup25ml/1oz Pressed apple juice12 Large mint leaves Place mint leaves into a cocktail shaker followed by all liquid components. Fill with cubed ice, then shake vigorously to break down […]
Barwheys cheddar with homemade oatcakes with celery, apple & a pear chutney coupled with our 18 year old Ingredients: 200gr Barwheys cheddar225gr Oats60gr wholewheat flour½ tsp bicarbonate of soda60gr butter1tsp salt60-80ml boiling water Method: 1. Mix all ingredients together and shape into large rounds or squares for oatcakes2. Bake at 180c Gas 5 for 20-25 […]
The citrusy tropical notes of Tomatin Legacy lends well in this punch style cocktail 50ml/2oz Tomatin Legacy25ml/1oz Elderflower liqueur25ml/1oz Lemon juice50ml/2oz Pineapple juiceDash Angostura bitters Add all ingredients to a shaker and shake hard. Strain into an ice-filled Old Fashioned glass and garnish with a dehydrated orange wheel & pineapple leaves.
Today we are delighted to announce the release of our fifth expression of the critically acclaimed Warehouse 6 Collection; 1978. Distilled on 21st September 1978, this remarkable expression has been gently maturing for the past 41 years in Warehouse 6, a traditional dunnage warehouse. Nestled in a quiet corner of the distillery, Warehouse 6 houses […]
Roast spiced pineapple with ice cream and Legacy Ingredients: 1 whole ripe pineapple100gr sugar50ml water1 cinnamon stick2 star anise1 cardamom pod Method: 1. Warm sugar water & spices simmer until sugar has dissolved reduce liquid by 1/3 and set aside allow to cool slightly 2. Prepare pineapple peel & core 3. Use long thin […]
Today we are delighted to announce the launch of the final edition from our French Collection: The Cognac Edition. Taken from the four-part limited release series, the Cognac Edition (4 of 4) demonstrates the unique influence imparted by the world-renowned Cognac casks, and has been 12 years in the making. Edition 4 of 4: The […]
To celebrate the launch of the third expression in the Five Virtues series, Earth, we decided to go the extra mile and give the famous North Coast 500 route, Scotland’s No.1 coastal adventure, a unique whisky theme. We have created the Tomatin Route 501 so you can bring the Five Virtues to life and take in stunning Scottish landscapes […]
A combination of Tomatin Legacy, chilled Earl Grey tea and clear apple juice gives birth to this long cooling drink. 50ml/2oz Tomatin Legacy50ml/2oz Chilled Earl Grey tea50ml/2oz Clear apple juiceDash peach bitters Pour Tomatin Legacy over ice in a Highball glass. Place 2 lemon wheels into the glass and then build with chilled Earl Grey […]
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Gentle maturation in carefully selected casks lets the subtle character of these distinctive single malts emerge, ensuring that the softer side of the precious spirit is never overpowered. The French Collection exhibits the unique influence imparted by different types of French Wine & Spirits casks in an exceptional showcase. The whisky, distilled in 2008, was […]
Tomatin (meaning the hill of the Juniper Bush) Legacy makes for a refreshing twist on the classic G&T. 35ml/1.5oz Tomatin LegacySqueeze of lemon wedgeIndian tonic water Add Tomatin Legacy over ice in a stem-less wine glass before squeezing in the juice of a lemon wedge. Drop in some juniper berries then top with sparkling Indian […]
A hybrid Scottish-Japanese cocktail sees the humble Whisky Mac serve combined with the elegant and stylish Mizuwari. 50ml/2oz Tomatin 12 Year Old37.5ml/1.5oz Ginger wineStill mineral water Fill half a large chilled Highball glass with cubed ice and then add the Tomatin 12 Year Old. Stir several times before adding the further ingredients with more ice, […]
A hybrid Scottish-Japanese cocktail sees the humble Whisky Mac serve combined with the elegant and stylish Mizuwari. 50ml/2oz Tomatin Legacy37.5ml/1.5oz Plum wineStill mineral water Fill half a large chilled Highball glass with cubed ice and then add the Tomatin 12 Year Old. Stir several times before adding the further ingredients with more ice, and stir […]
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