Earlier this year we introduced two new limited edition expressions within our Creation series; Creation #3 matured in Moroccan Cabernet Sauvignon and North American Rye casks and Creation #4 which has been matured in a combination of Tawny Port and Cognac casks.
Our Creation series pushes the boundaries of Scotch whisky with experimentation, whilst still paying homage to its protective heritage. Our experimental Highland Single Malt is distilled every winter at Tomatin Distillery in limited batches and made with lightly peated Scottish barley for our signature wisp of smoke. Cù Bòcan is also renowned for exploring innovative maturations, creating whiskies full of intrigue and surprise and these two new Creations are no exception.
Enjoy these two short tasting videos with our Global Brands Ambassador Scott Adamson, and #UnlocktheUnusual with Cù Bòcan Creation #3, and Creation #4.