NEWS

Keep up to date with the latest news and events from Cù Bòcan HQ

Tomatin Blog Posts
May 13, 2024

Our Platinum Award Winner

We are delighted to share that Tomatin 12 Year Old, Tomatin 18 Year Old, Tomatin 45 Year Old (Travel Retail…
April 24, 2024

CÙ BÒCAN CREATION #6 CAN BE DESCRIBED IN TWO WORDS: RUM + RAISIN!

November 21, 2023

A very special Supper Club… £25k raised for Maggie’s Highlands

Earlier this month, on the 1st and 2nd of November, renowned Scottish chef Tony Singh MBE, took his famous…

September 27, 2023

CÙ BÒCAN RELEASES SECOND BATCH OF HIGHLY AWARDED 15 YEAR OLD, “2023 EDITION”

We are delighted to present today (Wednesday 27th) the second batch of our highly awarded Limited Edition 15 Year…

August 16, 2023

JOIN GLOBAL BRANDS AMBASSADOR SCOTT AND UNLOCK THE UNUSUAL WITH CÙ BÒCAN

Join us on a journey of flavour, unravel subtleties of smoke, characterful casks, and the mastery of maturation as…

May 17, 2023

INTRODUCING CÙ BÒCAN 12 YEAR OLD, MATURED IN CARIBBEAN RUM CASKS, JUST IN TIME FOR SUMMER…

Introducing a brand new age stated whisky to the range… Cù Bòcan 12 Year Old! The perfect dram for…

May 14, 2023

CHEF TONY SINGH MBE IS VISITING INVERNESS TO CELEBRATE HIGHLAND FOOD AND DRINK FOR MAGGIES

Chef Tony Singh MBE is spending a weekend (Friday 19th – Saturday 20th May) in the capital of the…

May 2, 2023

ANOTHER TRIPLE GOLD SUCCESS FOR CÙ BÒCAN AT THE LARGEST SPIRITS COMPETITION IN THE WORLD

For the second year in a row the entire Cù Bòcan Single Malt range has taken home Gold at…

March 30, 2023

Cù Bòcan Creation #5, the first Single Malt Scotch to be matured in Andean Oak casks

We are so excited to introduce the fifth instalment in our limited edition “Creation” series. Cù Bòcan Creation #5…

January 11, 2023

SUSTAINABLE DISTILLERY OF THE YEAR 2023

We are kicking off the New Year with the excellent news that Tomatin Distillery was named ‘Sustainable Distillery of…

December 16, 2022

MASTERY OF MATURATION

Now that the mashing, fermentation, and distillation stages of Cù Bòcan production are complete (well, nearly complete, distillation ends…

December 1, 2022

WHY WINTER?

Cù Bòcan single malt is only produced in the winter with lightly peated malted barley, as a matter-of-fact production…

October 31, 2022

CÙ BÒCAN WINS “BEST WHISKY” AT HIGHLAND FOOD AND DRINK AWARDS

Cù Bòcan Highland Single Malt has been awarded with “Best Whisky” at the prestigious Highlands and Islands Food and…

October 13, 2022

NEW CÙ BÒCAN 15 YEAR OLD FILM

Continuing on from the recent announcement of our latest release, Cù Bòcan 15 Year Old, we are delighted to…

September 30, 2022

CÙ BÒCAN RELEASES LIMITED EDITION 15 YEAR OLD, THE FIRST AGE-STATED WHISKY ADDED TO THE RANGE

Cù Bòcan Single Malt has just released (Friday 30th) a limited edition 15 Year Old, this is the brand’s…

July 15, 2022

ONLINE SHOP

Today, Friday 15th of July, we are delighted to announce the launch of our online shop. A celebration of…

April 13, 2022

TRIPLE GOLD SUCCESS FOR CÙ BÒCAN

Our entire Cù Bòcan Single Malt range has taken home Gold at this year’s San Francisco World Spirit Competition….

April 7, 2022

CÙ BÒCAN SUPPER CLUB SERVES WITH TONY SINGH

When we visited Tony Singh at the start of this year, we tasked him with putting a subtle twist…

March 11, 2022

JOIN GLOBAL BRANDS AMBASSADOR SCOTT AND TASTE OUR NEW CREATIONS

Earlier this year we introduced two new limited edition expressions within our Creation series; Creation #3 matured in…

February 25, 2022

CÙ BÒCAN SUPPER CLUB WITH TONY SINGH

Cù Bòcan appeals to experimental spirits, those who are interested in seeking out the unusual and are first in…

January 24, 2022

CÙ BÒCAN RELEASES TWO NEW LIMITED CREATIONS DESIGNED TO UNLOCK THE UNUSUAL

We are ecstatic to introduce two new limited edition expressions within our Creation series; Creation #3 matured in Moroccan…

December 21, 2021

CÙ BÒCAN UNLOCKS THE UNUSUAL WITH TAGLIOTELLO

We are delighted to finally share the mouth watering results from our most recent collaboration, this time with Otello…

July 12, 2021

A LITTLE REFRESH

After some time in market, and listening closely to our partners and customers we have now made some very…

April 28, 2021

WORLD FIRST WHISKY GETS DOUBLE GOLD

We’re delighted to announce that Cù Bòcan Creation #2, the worlds first single malt Scotch to make use of…

April 13, 2021

CÙ BÒCAN BRAND FILM – UNLOCK THE UNUSUAL…

We are so excited to share with you our new brand film, designed to unlock the unusual, and bring…

February 19, 2021

CAN YOU SAY CÙ BÒCAN?

Happy Friday! As a whisky, we pride ourselves on being transparent and accessible to all. We achieve this by…

November 13, 2020

CÙ BÒCAN UNLOCKS THE UNUSUAL WITH TIMO JANSE

Our #UnlocktheUnusual Series is back! This time we are joined by esteemed mixologist, self professed “cocktail crazy enthusiast” and…

August 19, 2020

CÙ BÒCAN UNLOCKS THE UNUSUAL WITH TONY SINGH

We want to share the delicious results from our partnership with world renowned chef and restaurateur Tony Singh MBE….

July 30, 2020

JULY 2020

A mid year update, including some news regarding re-opening our Visitor Centre…

March 25, 2020

DOUBLE GOLD FOR CÙ BÒCAN

Cù Bòcan Signature as been awarded ‘Double Gold’ at the San Francisco World Spirit Competition 2020…

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